FARM TO FAMILY
FARM TO FAMILY
Farm raised, grain finished beef
Farm raised, grain finished beef
We also have available for purchase whole & 1/2 sides of beef at $6.00/lb hanging weight.
Option 1
$6.00/lb hanging weight
-includes price of animal, butcher fee and delivery of finished product to Faust
Option 2
$4.50/lb hanging weight
-includes price of animal and delivery to the butcher
-buyer(s) are responsible for butcher fees and pick up from H&M Meats in Grande Prairie.
$500 deposit required
STEAK
STEAK
Tenderloin
Tenderloin
2 steaks per pack
Ribeye
Ribeye
2 steaks per pack
New York
New York
2 steaks per pack
Skirt
Skirt
1 steaks per pack
Flank
Flank
1 steaks per pack
Sirloin
Sirloin
1 steaks per pack
Minute
Minute
2 steaks per pack
Flat Iron
Flat Iron
Roasts
Roasts
Sirloin Tip
Sirloin Tip
Hip
Hip
Cross Rib
Cross Rib
Brisket
Brisket
with fat cap
RIBS
RIBS
Maui Cut
Maui Cut
Fingerling
Fingerling
Short Ribs
Short Ribs
GROUND BEEF AND JERKY
GROUND BEEF AND JERKY
Ground Beef
Ground Beef
1 lb and 1.5 lb packages
Jerky
Jerky
1 lb Packs
Our beef is butchered, dry aged for 14 days, cut, wrapped and frozen at a provincially inspected facility in Alberta. It is then transported to our farm in Faust and stored for retail in our Alberta Health Services inspected farm store. For best results with frozen beef allow the meat to fully thaw in the refrigerator and cook to your preferences.
Hardneck Garlic
Hardneck Garlic
We planted 13 varities of hardneck garlic last fall that should be available for sale come August. We will also be harvesting and selling the beautiful Scape that is produce from the hardneck species. If you are a garlic lover and have yet to try the scape please treat your self this year!